Ingredients › Bologna, Turkey

Bologna, Turkey — Nutrition Facts

Per-100 g nutrition values for Bologna, Turkey (7), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories210% Daily Value*Total Fat 16g21%Saturated Fat 4.5g23%Trans Fat 0gCholesterol 75mg25%Sodium 1070mg47%Total Carbohydrate 5g2%Dietary Fiber <1g2%Total Sugars 3gIncludes 0g Added Sugars0%Protein 11g22%Vitamin D 0.6mcg4%Calcium 120mg10%Iron 3mg15%Potassium 135mg2%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

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Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.