Ingredients › Breakfast Bar, Corn Flake Crust With Fruit

Breakfast Bar, Corn Flake Crust With Fruit — Nutrition Facts

Per-100 g nutrition values for Breakfast Bar, Corn Flake Crust With Fruit (23), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories380% Daily Value*Total Fat 8g10%Saturated Fat 1.5g8%Trans Fat 0gCholesterol 0mg0%Sodium 340mg15%Total Carbohydrate 73g27%Dietary Fiber 2g7%Total Sugars 35gIncludes 0g Added Sugars0%Protein 4g8%Vitamin D 0mcg0%Calcium 40mg4%Iron 4.9mg25%Potassium 200mg4%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

Make a Nutrition Facts label with Breakfast Bar, Corn Flake Crust With Fruit

Free, no signup. Add Breakfast Bar, Corn Flake Crust With Fruit and any other ingredients, set your serving size, and download an FDA-compliant label.

Start a free label →

Related ingredients

Rice CrackersPretzels, SoftSnacks, Corn CakesSnacks, Taro ChipsMilk And Cereal BarSnacks, Banana ChipsSnacks, Potato SticksSnack, Mixed Berry Bar

Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.