Ingredients › Candies, Semisweet Chocolate, Made With Butter

Candies, Semisweet Chocolate, Made With Butter — Nutrition Facts

Per-100 g nutrition values for Candies, Semisweet Chocolate, Made With Butter (19), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories480% Daily Value*Total Fat 30g38%Saturated Fat 18g90%Trans Fat 0gCholesterol 20mg7%Sodium 10mg0%Total Carbohydrate 63g23%Dietary Fiber 6g21%Total Sugars 0gIncludes 0g Added Sugars0%Protein 4g8%Vitamin D 0mcg0%Calcium 30mg2%Iron 3.1mg15%Potassium 370mg8%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

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Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.