Ingredients › Cheese, Low Fat, Cheddar Or Colby

Cheese, Low Fat, Cheddar Or Colby — Nutrition Facts

Per-100 g nutrition values for Cheese, Low Fat, Cheddar Or Colby (1), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories170% Daily Value*Total Fat 7g9%Saturated Fat 4.5g23%Trans Fat 0gCholesterol 20mg7%Sodium 870mg38%Total Carbohydrate 2g1%Dietary Fiber 0g0%Total Sugars <1gIncludes 0g Added Sugars0%Protein 24g48%Vitamin D 0.1mcg0%Calcium 420mg30%Iron 0.4mg2%Potassium 65mg2%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

Make a Nutrition Facts label with Cheese, Low Fat, Cheddar Or Colby

Free, no signup. Add Cheese, Low Fat, Cheddar Or Colby and any other ingredients, set your serving size, and download an FDA-compliant label.

Start a free label →

Related ingredients

EggnogCheese, EdamCheese, FetaCheese, BlueCheese, BrieCream, HeavyCheese, SwissCheese, Gouda

Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.