Ingredients › Chicken, Broilers Or Fryers, Meat Only, Raw

Chicken, Broilers Or Fryers, Meat Only, Raw — Nutrition Facts

Per-100 g nutrition values for Chicken, Broilers Or Fryers, Meat Only, Raw (5), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories120% Daily Value*Total Fat 3g4%Saturated Fat 1g5%Trans Fat 0gCholesterol 70mg23%Sodium 75mg3%Total Carbohydrate 0g0%Dietary Fiber 0g0%Total Sugars 0gIncludes 0g Added Sugars0%Protein 21g42%Vitamin D 0.1mcg0%Calcium 10mg0%Iron 0.9mg6%Potassium 230mg4%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

Make a Nutrition Facts label with Chicken, Broilers Or Fryers, Meat Only, Raw

Free, no signup. Add Chicken, Broilers Or Fryers, Meat Only, Raw and any other ingredients, set your serving size, and download an FDA-compliant label.

Start a free label →

Related ingredients

Emu, Ground, RawEmu, Oyster, RawGoose, Liver, RawOstrich, Fan, RawTurkey, Ground, RawOstrich, Round, RawEmu, Full Rump, RawChicken, Ground, Raw

Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.