Ingredients › Poultry, Mechanically Deboned, From Backs And Necks With Skin, Raw

Poultry, Mechanically Deboned, From Backs And Necks With Skin, Raw — Nutrition Facts

Per-100 g nutrition values for Poultry, Mechanically Deboned, From Backs And Necks With Skin, Raw (5), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories270% Daily Value*Total Fat 25g32%Saturated Fat 7g35%Trans Fat 0gCholesterol 130mg43%Sodium 40mg2%Total Carbohydrate 0g0%Dietary Fiber 0g0%Total Sugars 0gIncludes 0g Added Sugars0%Protein 11g22%Vitamin D 0mcg0%Calcium 140mg10%Iron 1.6mg8%Potassium 105mg2%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

Make a Nutrition Facts label with Poultry, Mechanically Deboned, From Backs And Necks With Skin, Raw

Free, no signup. Add Poultry, Mechanically Deboned, From Backs And Necks With Skin, Raw and any other ingredients, set your serving size, and download an FDA-compliant label.

Start a free label →

Related ingredients

Emu, Ground, RawEmu, Oyster, RawGoose, Liver, RawOstrich, Fan, RawTurkey, Ground, RawOstrich, Round, RawEmu, Full Rump, RawChicken, Ground, Raw

Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.