Ingredients › Restaurant, Chinese, Fried Rice, Without Meat

Restaurant, Chinese, Fried Rice, Without Meat — Nutrition Facts

Per-100 g nutrition values for Restaurant, Chinese, Fried Rice, Without Meat (25), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories170% Daily Value*Total Fat 3g4%Saturated Fat 0.5g3%Trans Fat 0gCholesterol 20mg7%Sodium 390mg17%Total Carbohydrate 33g12%Dietary Fiber 1g4%Total Sugars <1gIncludes 0g Added Sugars0%Protein 4g8%Vitamin D 0mcg0%Calcium 10mg0%Iron 0.7mg4%Potassium 75mg2%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

Make a Nutrition Facts label with Restaurant, Chinese, Fried Rice, Without Meat

Free, no signup. Add Restaurant, Chinese, Fried Rice, Without Meat and any other ingredients, set your serving size, and download an FDA-compliant label.

Start a free label →

Related ingredients

APPLEBEE'S, ChiliDENNY'S, ColeslawAPPLEBEE'S, ColeslawDENNY'S, Hash BrownsDENNY'S, Onion RingsDENNY'S, French FriesDENNY'S, Chicken StripsAPPLEBEE'S, French Fries

Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.