Ingredients › Soup, Turkey Noodle, Canned, Prepared With Equal Volume Water

Soup, Turkey Noodle, Canned, Prepared With Equal Volume Water — Nutrition Facts

Per-100 g nutrition values for Soup, Turkey Noodle, Canned, Prepared With Equal Volume Water (6), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories30% Daily Value*Total Fat 1g1%Saturated Fat 0g0%Trans Fat 0gCholesterol <5mg1%Sodium 330mg14%Total Carbohydrate 4g1%Dietary Fiber 0g0%Total Sugars 0gIncludes 0g Added Sugars0%Protein 2g4%Vitamin D 0mcg0%Calcium 10mg0%Iron 0.4mg2%Potassium 30mg0%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

Make a Nutrition Facts label with Soup, Turkey Noodle, Canned, Prepared With Equal Volume Water

Free, no signup. Add Soup, Turkey Noodle, Canned, Prepared With Equal Volume Water and any other ingredients, set your serving size, and download an FDA-compliant label.

Start a free label →

Related ingredients

WasabiFish BrothSauce, BarbecueGravy, Brown, DryGravy, Turkey, DrySauce, HorseradishGravy, Au Jus, DryGravy, Chicken, Dry

Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.