Ingredients › Martha White Foods, Martha White'S Buttermilk Biscuit Mix, Dry

Martha White Foods, Martha White'S Buttermilk Biscuit Mix, Dry — Nutrition Facts

Per-100 g nutrition values for Martha White Foods, Martha White'S Buttermilk Biscuit Mix, Dry (18), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories390% Daily Value*Total Fat 13g17%Saturated Fat 4g20%Trans Fat 4gCholesterol <5mg1%Sodium 1300mg57%Total Carbohydrate 59g21%Dietary Fiber 2g7%Total Sugars 4gIncludes 0g Added Sugars0%Protein 8g16%Vitamin D 0mcg0%Calcium 170mg15%Iron 4.1mg25%Potassium 210mg4%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

Make a Nutrition Facts label with Martha White Foods, Martha White'S Buttermilk Biscuit Mix, Dry

Free, no signup. Add Martha White Foods, Martha White'S Buttermilk Biscuit Mix, Dry and any other ingredients, set your serving size, and download an FDA-compliant label.

Start a free label →

Related ingredients

Bread, EggBread, RyePie, PeachBagels, EggPhyllo DoughBread, WheatCracker, MealRolls, French

Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.