Ingredients › Pastrami, Turkey

Pastrami, Turkey — Nutrition Facts

Per-100 g nutrition values for Pastrami, Turkey (7), from public USDA reference data. Use these as a starting point, then build a print-ready FDA Nutrition Facts label with your own recipe amounts.

Nutrition FactsServing size100gAmount per servingCalories140% Daily Value*Total Fat 6g8%Saturated Fat 1.5g8%Trans Fat 0gCholesterol 70mg23%Sodium 1120mg49%Total Carbohydrate 3g1%Dietary Fiber 0g0%Total Sugars 3gIncludes 0g Added Sugars0%Protein 16g32%Vitamin D 0.2mcg2%Calcium 10mg0%Iron 4.2mg25%Potassium 350mg8%* The % Daily Value (DV) tells you how much anutrient in a serving of food contributes to adaily diet. 2,000 calories a day is used forgeneral nutrition advice.

Values shown per 100 g (a reference basis, not a serving-size declaration).

Allergens: none of the 9 FDA major allergens are flagged in the source data — confirm against your supplier's spec before printing.

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Source: USDA FoodData Central (public domain). Values are per 100 g and are a reference, not a serving-size declaration.